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yeelaine
  • Work
  • CAMPAIGNS
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MARQUEE Singapore – 4th Anniversary “ELYSIAN” Campaign

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Overview:
To celebrate Marquee Singapore’s 4th Anniversary, we developed an immersive campaign and weekend experience themed ELYSIAN, a UV-lit underwater fantasy world designed to reignite excitement post-pandemic and reaffirm Marquee’s position as the region’s leading nightlife destination.
I led art direction, visual identity, concept development, event space experience, seeding kits, digital and social cross-channel campaign execution.

Challenge:
After years of restrictions, audiences were eager for larger-than-life nightlife experiences. Marquee needed a creative concept that would cut through the noise, attract new and returning partygoers, and transform its anniversary into a headline moment for Singapore’s nightlife scene.

Insight:
Audience behavior showed a strong appetite for escapism, novelty, and visually-driven experiences — especially those that translate well into social content.
The opportunity: create a world guests could step into, not just attend.

Creative Concept: ELYSIAN
A neon-lit underwater utopia inspired by bioluminescence, deep-sea motion, and surreal fantasy.
Design pillars:

  • UV/neon-reactive palette

  • Organic, flowing textures

  • Glowing jellyfish and aquatic motifs

  • Luminous typography

  • Motion-guided visual rhythm

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Impact:
The turnout and reception were overwhelmingly positive, hitting full capacity every night.

  • The anniversary weekend reached full capacity across all three nights.

  • Social content generated strong organic traction, with guests actively creating UGC inspired by the UV theme.

  • Influencers, partners, and regulars praised the immersive environment and visual transformation of the venue.

  • The campaign helped reinforce Marquee’s reputation as the benchmark for nightlife experiences in the region.


KOMA Singapore – 4th Anniversary: “The Many Flavours of Japanese Cuisine”

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Overview:
For KOMA’s 4th Anniversary, I developed the creative direction for “The Many Flavours of Japanese Cuisine.” An immersive, sensory-driven celebration of Japanese artistry. The concept blended culinary craftsmanship, fashion, interactive installations, and modern Japanese design, elevating the anniversary into a cultural experience rather than a typical event.
I led art direction, visual identity, campaign concept development, photoshoot direction, KOL strategy, and social content styling.

The Challenge:
KOMA needed an anniversary experience that would feel refined, premium, and unexpected - appealing to a mature, fashion-forward audience and standing out within Singapore’s competitive hospitality scene.

Insight:
The target demographic valued exclusivity, craft, and modern cultural expression. This informed a concept that spotlighted the “faces and flavours” of Japanese cuisine through fashion, installations, and contemporary reinterpretations of tradition.

Creative Concept: “The Many Flavours of Japanese Cuisine”:
The campaign celebrated the delicate balance of Japanese culinary artistry.
We translated signature dishes and cocktails into fashion looks, immersive installations, and social-first moments.

Design Pillars:

  • Fashion inspired by iconic dishes (Salmon Pillow, Canary Cocktail, Bonsai Dessert)

  • Giant paper cranes and contemporary Japanese décor

  • Interactive elements (edible bonsai tree, live fashion presentations)

  • Soft glam beauty with modern Japanese influences

  • Warm, premium tones inspired by the restaurant’s architecture

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Event Installations & Art Direction:

  • Giant paper cranes at the entrance

  • Interactive fan wall

  • Contemporary Japanese drink presentation

  • Photo-op parasol zone

  • Models embodying dishes, desserts & cocktails through couture styling

  • Multi-sensory elements to merge dining, fashion, and performance

Impact:
The event saw a successful full-house anniversary celebration and strengthened KOMA’s brand positioning as a refined, experiential Japanese dining destination.

  • Strong social engagement from both guests and invited personalities

  • High usage of photo-op installations

  • Positive reception toward the fashion-meets-culinary concept